Bakery Menu

Bakery Menu

FRESH BAKED PIES

Traditional (Year-round)
$14.99

Apple
Berry Blast
Blueberry
Boysenberry
Cherry
Loganberry
Marionberry
Peach
Rhubarb
Strawberry Rhubarb

Sugarless (Year-round)
$15.99

Apple
Marionberry

Cream-based (Holiday Season & Pre-Order only)
$12.99

Chocolate
Coconut

Other (Year-round)
$12.99

Marionberry Pie Squares (5 count)
$4.99

Seasonal (Thanksgiving & Christmas)

Hazelnut – $15.99
Pecan – $15.99
Pumpkin – $12.99
Pumpkin Supreme – $13.99
Sugarless Pumpkin – $13.99

Other Seasonal

Pumpkin Roll (whole)$40.00
Pumpkin Roll (half)$20.00

FRESH QUICK BREADS
$6.99 – $7.50

Available Year Round

Banana Bread
Chocolate Chip Banana Bread
Blueberry Lemon Bread
Citrus Almond Poppy Seed
Lemon Pound Cake
Peach Pound Cake
Pumpkin
Pumpkin Chocolate Chip
Zucchini

Seasonal

Apple
Cran-Apple
Cran-Orange
Double Chocolate Pound Cake

OTHER BAKERY ITEMS

Butter Flake Dinner Rolls (6 count)$3.99
Cinnamon Rolls (4 count)$7.50
Turnovers (4 count, assorted flavors)$5.99
Chocolate Scotcharoos (6 count)$5.25
Muffins (4 count, assorted flavors)$6.99
Coffee Cake (2 lbs. assorted flavors)$6.50
Cheesecake Turnovers (4 count, assorted flavors)$6.99
Bliss Bars (4 count, assorted flavors)$5.25
Scones (4 count, assorted flavors)$5.25
Biscotti (4 count, assorted flavors)$3.99

Donuts

Apple Cider flavored (6 count) – $4.00

Cookies

Lemon Cooler (6 count)$4.99
Chocolate Peanut Butter (6 count)$4.50
Heath Toffee (6 count)$4.99
Gluten Free Chocolate Chip (6 count)$4.99
Frosted Sugar (5 count)$5.25
Peanut Butter (6 count)$4.50
Chocolate Chip (6 count)$4.99
Sugar Free Chocolate Chip (10 count)$4.99
Sugarless Oatmeal Raisin (6 count)$4.50

Seasonal Cookies

Cran-Orange Pecan Delight (6 count)$5.50

Note:  Prices are subject to change without prior notice.  Not all items and/or flavors are available on a daily basis at the bakery.  We may also sell out of that item early.  If you would like to place an order, please call us at 503-792-3524.  A minimum of 1 business day advanced notice is appreciated.

Frozen Pie Baking Instructions

Do NOT thaw.  Pre-heat oven to 400 degrees (204.4C).  Bake at 400 for 15 minutes.  Turn heat down to 350 degrees (176.7 Celsius) and continue baking for approximately 1 hour.  Oven temps may vary so adjust time and/or temperature accordingly.

Frozen Cobbler Baking Instructions

Do NOT thaw.  Pre-heat oven to 350 degrees (176.7 Celsius).  Bake for 45-60 minutes until top turns golden brown.  Oven temps may vary so adjust time and/or temperature accordingly.